
The house
A family-run event location on the AEG grounds in Berlin
Cantinerie has hosted events since 2000. The work is still personal: one kitchen, one hall, one producer who stays with the day. More than 1,500 events have been run from this address.
How we work
The room and the meal come from the same house.
Guests notice the industrial hall, the courtyard and the food. Behind that is a single line of responsibility for catering, technology and timing.
The public client list on the German homepage includes organisations such as Mercedes-Benz, Charité, KPMG and the State of Berlin. Those logos are references, not case studies with invented guest counts.
Before you enquire
Questions we hear first.
Short answers for a first shortlist. The final layout still depends on guest count, staging and the run of the day.
01Who operates the venue?+
Yuna Berlin GmbH operates Cantinerie at Gustav-Meyer-Allee 25, Berlin.
Your event at Cantinerie
Come and see the rooms.
A visit is the fastest way to judge light, scale and the kitchen.
